Hight quality puree

I ordered for the first time from their website. Everything was smooth, from the process of ordering to receiving. The product meets my expectations, and I can recommend it to everyone who wants to buy this kind of product.

This pan is a dream to use once seasoned. Eggs cook effortlessly.

book very nice, i love it! complet and easy to understand

book very easy to understand and product nice to do and do

Excellent customer service

I had concerns about this product arriving thawed but it was still fully frozen when it arrived, even after 4 days of shipping. I’m not sure how it would do in hot summer conditions but it was good shipped in early March. The product is delicious! It’s very tart, as passion fruit is, and seedless. So far I’ve tried it as a drink mixed with pineapple juice and soda (and if I’m completely honest, rum). I’m going to buy some pectin and make a jelly this week.

I’ve never used this before and have only had it for about a week so haven’t tried it in a lot of things yet. But yesterday morning I tried it in cream cheese on toast and it was delicious!! Just mixed a little powder and Splenda in a couple tablespoons of cream cheese. Yum! Looking forward to trying out more recipes and ideas.

This multi-ingredients gelato stabilizer makes smooth and rich gelato.
I use 1/2 tsp for 500 ml of gelato base.

In my arsenal I have a well loved chocolate cake and am always asked for the recipe (even my daughter who doesn't like choc cake loves it!). I am willing to share but each time the comment comes back that it doesn't taste quite the same as when I make it. The reason - I always use Valhrona cocoa. I think the flavour shines through on even the most simple buttercream. There is nothing to replace it.

The divvied-up NH Pectin came quickly and in sturdy, resealable packaging. The product does as advertised. Gusta's prices remain competitive in an era of inflation, and their service is excellent. I wish I lived out in Ontario, so I could attend some of their classes. I will order from Gusta again because they are prompt and reliable.

Great texture, feel like small pearls in your mouth. No complain at all. Only complain is I do my make enough money to eat it every day.

I would love a recipe for dinner rolls using the Caputo Fioreglut Flour.

Love it!

Really good, flavourful. Worked well in a ganache.