Amazing product! If you want that distinct grid pattern on your tarts and biscuits, this is it! Great for eclairs too!

I can only reccomend Gusta to people, I have received the most perfect service I've ever had the chance to get in a looooong time! Fast replies, and very friendly communication! I will come back for sure!

Great equipment that works exactly as described by the manufacturer. The only con is the really heavy weight of the large pan that prevents me from holding it in one hand unless it’s empty. I definitely recommend this for someone who enjoys cooking.

This cute little cube is good for exploring variations inside the box: multi-colours bread, sweet or savoury fillings ... The dishwasher safe feature is a bonus for frequent enjoyment.

Absolutely love this hazelnut paste! I have been using it for many years in ganaches for my chocolate confections, macarons, eclairs, in mousses for cakes and dessert verrines.

This mould is the right size for baking one loaf of bread. I like that it comes with the lid. It is non-stick and easy to clean.

This one cake pan serves two purposes with high rims and removable bottom for baking. I am glad that Gusta carries it as I don’t see it in other stores.

Very tasty, flavor is packed in smoothly not diluted by freezing! Great for smoothies!

The texture and taste is just amazing. I blend it with almond paste 50/50).

Better than valrhona, there isn't. Simply this.

This ring is exactly 16 cm which is not easy to find in Canada. The ring came slightly bended and looking a little bit like oval, but I was able to correct the form to be round. Still is of good quality, pretty thick.

As usual, good quality and nice shape from Silikomart.

Order was received in a timely manner. This chocolate was used for gelato. Very smooth texture and a bold chocolate taste. Highly recommended. So glad I found this product, as I have been in search for a Canadian supplier for awhile now. Thanks Gusta!

This is the first time I use a bread lame. I like it as it is convenient to use, much better than using a knife when baking French rolls. It takes up little space in storage too.

This 8” mould is a good size for chiffon cakes. The long tube makes it easy to invert the cake when cooling. The mould is easy to clean after baking. I like it and would recommend it to other bakers.