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Couverture Chocolate, Cocoa & Inclusions for Professionals

Browse our curated range of couverture chocolates, cocoa powders, and chocolate inclusions from leading brands like Valrhona, Cacao Barry and Belcolade. Designed for chefs, chocolatiers, and pastry professionals, these products deliver precise fluidity, rich flavour profiles, and reliable performance for molding, ganache, mousse, glazes, and more.

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VALRHONA Caramelia 36%, Crunchy Milk Chocolate Pearls

VALRHONA Caramelia 36%, Crunchy Milk Chocolate Pearls

From $1700

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CHOCOA Strawberry Crispy Chocolate Pearls, 170g

CHOCOA Strawberry Crispy Chocolate Pearls, 170g

$1325

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CACAO BARRY Evocao WholeFruit 72%, Dark Chocolate Couverture

CACAO BARRY Evocao WholeFruit 72%, Dark Chocolate Couverture, 2.5kg

$12000

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VALRHONA Waina 35%, Organic White Chocolate Couverture

VALRHONA Waina 35%, Organic White Chocolate Couverture (3kg)

$21900

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VALRHONA Andoa Lactee 39%, Organic Milk Chocolate Couverture

VALRHONA Andoa Lactee 39%, Organic Milk Chocolate Couverture (3kg)

$21200