Handcrafted Chocolate Bonbons, Winter 2023 Collection
From $2200
WUSTHOF Classic "Try Me Now" Utility Knife, 4.5"
Regular price $6000
So Cool Ice Cream Magazine #1 (EN)
Regular price $4100
MONA LISA Metallic Bronze Chocrocks Granellas
From $1400
MONA LISA Metallic Scarlet Flakes
ST. BRIGID'S CREAMERY A2 Organic Unsalted Butter 84% Fat, 250g
Regular price $1000
VALRHONA 60% Dark Chocolate Chips
From $1900
LA PLANTATION Organic Pandan Leaves Powder, 50g
Regular price $1500
Hong Kong Siumaipedia 圖解香港燒賣 (CN)
Regular price $3800
BOIRON Shelf Stable Fruit Puree, Blackberry, 1L
Regular price $3000
BOIRON Shelf Stable Fruit Puree, Passion Fruit, 1L (Clearance)
Regular price $2600 Sale price $2100
BOIRON Shelf Stable Fruit Puree, Mango, 1L (Clearance)
Regular price $2400 Sale price $2000
FOOD 4 LIFE Stone Fruits Chutney Sauce, 250ml
Regular price $800
So Good Pastry Magazine #30 (EN)
GUSTA SUPPLIES 100% Butter Puff Pastry Dough Sheet 10" x 15", 454g
From $700
CACAO BARRY Cocoa Powder Noir Intense, 1kg
Regular price $2600
TAKA Japanese Frozen Fruit Puree, Amaou Strawberry
From $1700
TAKA Japanese Frozen Fruit Puree, Jonathan Apple with Skin
From $1500
TAKA Japanese Frozen Fruit Puree, Kyoho Grape
SHINFUJI Power Blow Torch Burner
The Vegan Pastry Bible by Toni Rodriguez (EN)
Regular price $9800
GUSTA SUPPLIES Cherry Blossom (Sakura) Honey Syrup, 145g
Regular price $1800
GUSTA SUPPLIES Cherry Blossom (Sakura) Bean Paste (Clearance)
Regular price $3300 From $2300
GUSTA SUPPLIES Organic Spirulina, Blue-Green Algae Powder
From $800
GUSTA SUPPLIES Professional Use Premium Butter Cutter
KADO ICHIKA Junichi Mitsubori Basic Nerikiri Video Tutorial, 7th Anniversary Box Set
From $11000
-12°C Gelato by Bas van Haaren & Nils Hendrikse (EN)
Regular price $7500
NOROHY Organic Madagascar Vanilla Extract with Seeds, 50ml
Regular price $2300
NOROHY Organic Madagascar Vanilla Bean, per vial
Regular price $2700
NOROHY Vanifusion Organic Madagascar Vanilla Beans Paste, 500g
Regular price $27800
All About Cookies: A Milk Bar Baking Book (EN)
Regular price $3500
ADAPT: A Unique Pastry Concept by Richard Hawke (EN/FR)
CUISIPRO Tritan Fat Separator, 1L
Travel Cake by Garuharu (EN/KR)
Regular price $7900
The Chocolatier's Kitchen: Recipe Book by Callebaut Chefs (EN)
Regular price $13900
GUSTA SUPPLIES Galette des Rois Paper Crown
From $200
LA PLANTATION Organic Cassia Cinnamon Powder
From $1200
LA PLANTATION Organic Flower of Turmeric Powder, 50g
Regular price $1300
LA PLANTATION Organic Salted Long Pepper, 50g
LA PLANTATION Organic Black Kampot Pepper
SILIKOMART Cupola P Tritan Chocolate Mould, Praline
Regular price $2900
SILIKOMART Sinfonia B Tritan Chocolate Mould Kit, Snack Bar
Regular price $4600
SILIKOMART Cuore 01 Tritan Chocolate Mould Kit, Bonbon
GUSTA SUPPLIES Paper Panettone Moulds, 5.5" / 14cm
From $400
GUSTA SUPPLIES Paper Panettone Moulds, 7" / 18cm
From $500
SILIKOMART Crown Honore 270 (Silicone Mould)
Regular price $2400
Bachour Buffets by Antonio Bachour (EN/ES)
Regular price $10500
VALRHONA Komuntu 80%, Dark Chocolate Couverture (3kg)
YUKI TSUBAKI Koshihikari, Rare Premium Japanese White Rice, 5kg
From $14700
YUASA SOY SAUCE Rosanjin, Premium Black Soy Sauce, 200ml
