Founded in 2008 in Fujisawa, Kanagawa,Japan Kneader Co., LTD. crafts manual dough sheeters that make professional lamination accessible to kitchens of all sizes. Named for their engineering roots and passion for pastry, their gear is designed to deliver consistency, durability, and elegant simplicity without the bulk. You’ll find RS101 and RS201 models built with stainless steel, food-contact certified boards, and parts that disassemble easily for cleaning — all under the company’s core philosophy: compact is beautiful.
They serve a loyal global community, supplying tools and accessories across Asia, the Americas, Europe, Australia, and beyond. Japan Kneader holds certifications including ISO9001, CE, and FCM, and packages their sheeters in fully recyclable materials. Their aim isn’t just to make beautiful pastry — it’s to build better tools for a sustainable baking future.
