Enhance your signature recipes with the pure, authentic flavour of Cacao Barry Grand Caraque cocoa mass pistoles. This unsweetened, 100% chocolate provides a rich, bitter cocoa note that perfectly balances the sweetness in your candies and pastries. The small, pistole-shaped pieces melt quickly, making it easy to incorporate them into smooth, lump-free batters and sauces.
Recommended Applications:
- Cakes
- Bars and Tablets
- Brownies
- Cheesecake
- Chocolate Cakes
- Cupcakes
- Donuts
- Event Cakes
- Macarons
- Molded bonbons
- Muffins & Quickbreads
- Pie
- Pound Cake
Composition:
- 100% cocoa
- 0% sugar
- 0% Lecithin
Storage: Keep in a dry, cool place at between 60.8/64.4 °F (16/18 °C)
This product is Kosher.
Product of Belgium
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Summer Shipping:
At above 26°C, cocoa butter in chocolate products may start melting, and recrystallize as white streaks or marks on the chocolate's surface. This phenomenon is called 'fat bloom'. While it may not have the perfect appearance, bloomed chocolates are safe to eat and use in recipes.
During summer months when the temperature is relatively warm, we advise adding cold packaging to your shipment in order to minimize the risk of melting. While we are careful and diligent in maintaining the temperature of your package, we unfortunately cannot guarantee the products in the cold packaging will not be affected by unusually warm weather and irregular transit time.
Click here to choose your cold packaging. (Optional)
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Since 1842, Cacao Barry Premium chocolate is the favorite of passionate creators around the world. Their know-how and their passion are associated to the enthusiasm of the artisans who are looking for innovation and expecting to work with the best products.
Many products we sell at Gusta Supplies are exactly what we use in class -- authentic ingredients and professional-grade tools used in high end hotels and restaurants. We hope you enjoy using these products as much as our chefs favour them.
Inventory Last Updated: Nov 11, 2024