Sugarflair Blossom Tint Dusts can be used to colour marzipan, white chocolate and icings. The powder can also be mixed with other Blossom Tints and Edible Lustres for an infinite range of shades.
Brush onto sugar flowers and models to give a natural looking detail to produce an edible colouring for painting onto icing. Blossom Tint Dust will knead into marzipan or colour white moulding chocolate.
All Sugarflair Powder Colours are manufactured using edible ingredients.
Made in the United Kingdom
Product code: D109
Sugarflair Colours is recognized and trusted worldwide for the highest quality ingredients used in their manufacturing processes. Their extensive range of products has been carefully developed over the past 30 years and they are proud to have been instrumental in helping to establish sugarcraft in the UK during the 1980's.
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Inventory Last Updated: Feb 26, 2024