This Matfer Exoglass non-stick cake pan presents you with the perfect opportunity to bake innovative cakes, breads, and other creations and fill them with surprise textures and flavours to satisfy the taste buds!
A perfect baking solution for decadent holiday cakes, this rectangular pan features a removable stainless steel tube that easily slides through the center to bake cakes that are thoroughly cooked and hollow through the center! With the optional sliding lid (sold separately), this pan can easily be used to bake pullman loafs, slightly constraining shape and trapping moisture to bake cakes or breads without a crown that are perfect for slicing. Its slightly tapered rectangular shape brings an attractive, classic look to whatever you decide to bake.
Designed to provide exceptional durability and performance, this pan is non-deformable, ensuring that it provides long-lasting use without bending or warping over time.
Made from Matfer Bourgeat's specially designed Exoglass composite material, it offers exceptional heat and cold resistance, capable of enduring temperatures ranging from -4 to 482 degrees Fahrenheit. Take this pan from the freezer to the oven and never worry about compromising its form or function. The natural non-stick properties of Exoglass also allow for an easy release, eliminating the need for greasing in most cases and ensuring that your baked items aren't damaged while depanning. Optimize your baking operation with this Exoglass pan, an excellent baking solution for any establishment.
Dimensions: 8" x 3" x 3"
Made in France
Product code: 345083
Matfer Bourgeat is customer-focused, meeting the needs of food trade, conventional and luxury hotels, expert kitchens, fine dining and catering services. The company sets the international standard in the pastry, bakery and restaurant industries. It is among a handful of suppliers worldwide that are able to provide a complete range of kitchen utensils and equipment for any food service establishment.
Many products we sell at Gusta Supplies are exactly what we use in class -- authentic ingredients and professional-grade tools used in high end hotels and restaurants. We hope you enjoy using these products as much as our chefs favour them.
Inventory Last Updated: Feb 06, 2023