Description
Cooked, vacuum-packed French chestnuts for savoury and sweet recipes
These premium whole chestnuts from Clément Faugier are cooked, peeled, and vacuum-packed to preserve freshness and flavour, making them a convenient choice for everyday cooking and baking. Grown and prepared in France, the chestnuts are tender and naturally sweet, with a creamy texture that complements both savoury and sweet dishes.
Perfect for adding to stuffings, grain bowls, or roasted vegetables, or pureeing into soups, sauces, cakes, and puddings. For dessert lovers, they can be enjoyed straight from the jar or transformed into homemade marrons glacés by simmering in syrup.
Clément Faugier has been crafting traditional French chestnut products since 1882, and is known worldwide for their commitment to quality and authenticity.
Key Features:
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Whole chestnuts – cooked, peeled, and vacuum-packed
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No additives or preservatives
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Ideal for both savoury dishes and dessert applications
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Ready to eat or use in cooking
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Product of France
About the Brand