Contour and blade cannot merely summarize the many designs this tool can be used to make. One edge of it is sharp, while the other side has a serrated contour. In addition to the koi fish designs this serrated edge classically portraits, these edges can be used to make impressive contours on wagashi materials such as nerikiri or konashi.
Material: walnut wood
Since natural wood is the material used, there may be scratches, dents, or discolouration depending on the position of the wood knots. Using of detergent with hard water also may deteriorate the material faster. We do not accept exchanges or returns on this product.
Wagashi -- traditional Japanese sweets -- capture seasonality and imagery of nature in their aesthetics. They are served before the bowl of matcha that concludes even the most elaborate kaiseki meal. The specialty wagashi tools Gusta sources are from reputable makers. They exhibit the craftsmanship that is respected also in wagashi making.
Gusta Supplies has expanded into an online heaven of specialty ingredients and tools from its humble beginning as a convenient shop for students attending classes at Gusta Cooking Studio. We hope you enjoy shopping here as much as our students do.
Inventory Last Updated: May 01, 2024
