Bring fresh, lively tones to your sugarcraft designs with Sugarflair Spring Green Blossom Tint. This edible powder is ideal for dusting sugar flowers, marzipan, white chocolate, and icings, adding bright, natural highlights perfect for leaves, stems, and spring-themed decorations.
The fine powder can be brushed directly onto surfaces for vibrant, realistic effects or mixed with other Blossom Tints and Edible Lustres to create a full spectrum of botanical shades. It can also be kneaded into marzipan or blended into white molding chocolate for even colouring.
Use & Application:
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Brush directly onto sugar flowers, foliage, and cake decorations for a fresh, edible finish.
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Blend with other Sugarflair tints and lustres to expand your colour palette.
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Knead into marzipan or white chocolate for smooth, uniform colour.
Features:
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Edible powder colour for bright dusting and shading
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Fine, blendable texture for professional sugarcraft finishes
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Highly versatile — brush on, mix, or knead into decorating mediums
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Made in the United Kingdom using edible ingredients
Product Code: D120
Sugarflair Colours is recognized and trusted worldwide for the highest quality ingredients used in their manufacturing processes. Their extensive range of products has been carefully developed over the past 30 years and they are proud to have been instrumental in helping to establish sugarcraft in the UK during the 1980's.
Many products we sell at Gusta Supplies are exactly what we use in class -- authentic ingredients and professional-grade tools used in high end hotels and restaurants. We hope you enjoy using these products as much as our chefs favour them.
Inventory Last Updated: Dec 06, 2025
