Edible flower petals for culinary decoration and infusion
Enjoy the vibrant colour and delicate beauty of calendula petals all year round with this premium dried variety from Sosa Ingredients. Sourced in Spain and treated for food safety, these 100% natural edible flowers contain no additives or preservatives, making them ideal for both sweet and savoury culinary applications.
Commonly known as “marigold petals,” calendula adds a golden hue and subtle floral aroma to your creations. Perfect as a natural garnish for cakes, plated desserts, cocktails, or infusions such as herbal teas and syrups. Their eye-catching colour also enhances salads, pastry fillings, and elevated savoury dishes.
Produced by Sosa Ingredients, a trusted name in gastronomy and fine pastry, these edible petals are Kosher certified and favoured by professional chefs around the world.
Key Features:
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Naturally dried calendula petals (marigold)
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Safe for culinary use with no additives
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Kosher certified
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Suitable for desserts, teas, cocktails, and savoury plating
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Product of Spain
Suggested Uses:
Cake and chocolate decoration, edible confetti, herbal tea blends, infused oils, syrups, buttercream toppings, salads, savoury canapés
Ingredients: Calendula petals
Storage: Store in a cool, dry place away from sunlight and heat sources.
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Inventory Last Updated: Apr 29, 2025
