Shopping is tiring. You deserve some good food.

YAMACO Hinoki Onigiri Mold – 2-Cavity Japanese Rice Ball Maker
YAMACO Hinoki Onigiri Mold – 2-Cavity Japanese Rice Ball Maker
YAMACO Hinoki Onigiri Mold – 2-Cavity Japanese Rice Ball Maker

Onigiri Mold – Hinoki Wood 2-Cavity Japanese Rice Ball Maker

Yamaco

$25.95

Craft authentic Japanese onigiri with Hinoki Onigiri Mold (2-Cavity). Handcrafted in Japan from natural hinoki cypress wood, this mould allows you to quickly press and shape two triangular rice balls at once. Hinoki is prized for its aromatic qualities, antibacterial properties, and durability, making it a traditional choice for Japanese kitchenware.

Each cavity holds about 75g of rice (standard onigiri size), perfect for bento boxes, snacks, or traditional meals. The mould comes with a flat wooden press board, ensuring neat, compact rice balls with minimal effort.

  • Material: Hinoki (Japanese cypress)

  • Size: approx. 17.7 × 8.5 × H3 cm

  • Capacity: ~75g of rice per onigiri

  • Made in Japan

Care & Notes: Not suitable for dishwasher or microwave use. As this product is made from natural hinoki wood and handcrafted, slight variations in colour and size may occur.

Ideal for home cooks, chefs, and Japanese cuisine enthusiasts looking for an authentic way to prepare onigiri.

Gusta Supplies goes above and beyond to source specialty products for your gustatory enjoyment. Did you know? The stem "Gusta" is found in the word "gustation", which means the sense of taste. Gusta, as such, is literally the "root of taste". We know, shopping here, you must have a good taste!

Inventory Last Updated: Jan 07, 2026

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Useful Information

You will get to choose various shipping options at checkout. Please refer to our Ordering & Delivery page for detail.

Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

Have a question? Need product advice?

Ask our chef!

EMAIL US

Our chefs are sometimes busy teaching.
Please allow 1-3 business days for us to get back to you.