A hazelnut praliné with low sweetness and notes of soft caramel.
To offer a wide array of unique flavours, Valrhona uses two manufacturing processes to make its pralines. They make real caramel in the kettle to create the caramelized pralines in the Puissance Caramélisée line. The roasted dried fruit are added when the caramel achieves the right colour.
Valrhona has been using this signature process for 90 years to make intensely caramelized pralines offering a very lingering flavour in products.
Composition: 60% Roman Italian Hazelnuts / 39% Sugar / 39 % Fat
Application: Ganache Chocolate, Ganache Patisserie, Mousse, Ice Cream & Sorbets
Storage: Keep in a dry, cool place at between 60.8/64.4 °F (16/18 °C)
Product of France
Created in 1922 in France by a pastry chef for pastry chefs, Valrhona has remained a chef driven company that values working in partnership with culinary professionals. Valrhona employs 30 corporate chefs and operates four premier pastry schools ("Ecoles Valrhona") throughout the world for chefs to learn, exchange ideas, and master their craft. Valrhona is committed to the creation of unique artisan quality chocolates with complex and balanced flavors. As an owner of 2 plantations, Valrhona is literally the source of fine chocolate as they plant, discover, select, and blend fine and rare cocoa beans.
Since 2020, Valrhona is certified B CORP. Obtaining this certification is a huge honour but also a philosophy that they wish to implement for the future. The B CORP movement has been promoting strong values of change throughout the world to make companies "a force for good" and distinguish those that balance profit and purpose. Its holistic and demanding vision revolves around 5 impact areas: Governance, Workers, Community, Environment and Customers. B CORP's objective is to certify companies that integrate social, societal and environmental objectives into their business model and operations.
Gusta Supplies has expanded into an online heaven of specialty ingredients and tools from its humble beginning as a convenient shop for students attending classes at Gusta Cooking Studio. We hope you enjoy shopping here as much as our students do.
Inventory Last Updated: Dec 26, 2024
