SOL FRESH Freeze-Dried Taro Powder is made from 100% real taro root, carefully processed to preserve its creamy texture, subtle nutty flavour, and signature earthy aroma. Known for its versatility in East and Southeast Asian desserts, this powder offers a clean, shelf-stable way to introduce authentic taro into both traditional and modern recipes.
Use & Application
With a smooth 60–100 mesh texture, this taro powder blends easily into beverages, steamed cakes, mochi fillings, puddings, ice cream bases, and glazes.
Each 30g of freeze-dried taro powder is equivalent to approximately 300g of fresh taro — with all the creamy texture, none of the prep.
Due to taro’s naturally mild profile, a larger quantity is recommended compared to fruit powders to achieve full flavour expression. It pairs beautifully with coconut milk, ube purple yam, or vanilla.
Why Freeze-Dried?
Unlike conventional taro powders which may contain starch, sugar, or flavourings, SOL FRESH Freeze-Dried Taro Powder contains no additives — just 100% taro. Freeze-drying preserves nutrients and natural flavour while eliminating moisture for longer shelf life and better control in recipes.
Product Features
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Inventory Last Updated: Mar 15, 2026