IMPORTANT:
Small sizes fruit purees (250g/500g) are available for pick up at our studio in Markham only.
About Jonathan Apple Puree with Skin
Experience the authentic taste and texture of TAKA Frozen Japanese Jonathan Apple (ジョナサンアップル) Puree with Skin, crafted from meticulously cultivated Jonathan apples in Japan. This variety, originally from the U.S., is cherished in Japan for its vibrant red skin and crisp texture. By incorporating the apple skin, this puree offers a more robust flavour and a subtly textured consistency, distinguishing it from the skinless version.
Japanese fruit purees of this caliber are rare in North America and are highly sought after for their superior quality and unique characteristics. At Gusta Supplies, we are pleased to offer these exquisite purees in smaller, consumer-friendly formats, allowing our clients to explore and savour the distinct qualities of Japanese Jonathan apples without the commitment of larger quantities.
Features & Applications:
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100% Natural: Made with pure Jonathan apples — no artificial flavours, colours, or preservatives
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Authentic Flavour & Texture: Captures the sweet-tart profile and aromatic qualities of Japanese Jonathan apples, enhanced by the inclusion of the skin for added texture.
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Versatile Use: Ideal for smoothies, juices, cocktails, desserts, sauces, dressings, and baked goods, imparting a natural apple essence and nuanced texture.
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Convenient Formats: Available in 250g and 500g sizes for pick-up, and 1kg sizes for both pick-up and shipping.
Indulge in the nuanced flavour and texture of Japanese Jonathan apples year-round with this premium frozen puree, and elevate your culinary creations with its distinctive qualities.
Product of Japan
Ingredients: Jonathan apple with skin 97.6%, Invert sugar syrup 2.3%
IMPORTANT NOTICE ON SHIPPING
While we make our best efforts to keep the puree cold when they reach you, we unfortunately cannot guarantee it being frozen, especially during the summer months or if you reside outside of Ontario.
If the puree arrives partially thawed, simply put it back in the freezer to keep its quality intact. In the event that they arrive completely thawed, so long as the inner seal is not broken, they are safe to use. Unused portions can be frozen again for longer term storage.
Purees with more fibres naturally separates when thawed. Simply stir to use. A good trick is to portion the purees in your own containers before refreezing them.
We hope you enjoy the freshness of Taka purees and the vibrant colours and excellent flavours they bring to your recipes.
About Jonathan Apple 紅玉
The Jonathan apple is a well-known apple cultivar that originated in the United States in the early 19th century. The Jonathan apple is characterized by its medium to small size, rounded shape, and attractive deep red or reddish-green skin. The flesh of the apple is creamy white, firm, and crisp.
Jonathan apples have a balanced sweet-tart flavor with hints of acidity. They are known for their aromatic qualities and are often described as having a rich, complex taste. Jonathan apples are versatile and are enjoyed both fresh as a snack and in various culinary applications such as baking, sauces, pies, and salads.
About Taka
Founded in 1947 in Fukuoka, Taka introduced its "Sakura Series" uses carefully selected Japanese fruits and vegetables, with a focus on the production areas and varieties of Japanese domestic raw materials. A safe and secure puree made from carefully selected fruits processed in their highly regulated factory. In 2015, it won the "Food Action Nippon Award" in the Japanese food product industry category.
