Enhance your desserts with the warm, earthy glow of Bronze Metallic Edible Glitter Colouring Powder. This powder is specially created for detailed pastry, chocolate, and confectionery work, offering a sophisticated metallic finish that elevates any presentation.
Use & Application:
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Apply over molded chocolates, candies, pastries, and desserts to achieve a deep, metallic bronze effect.
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Brush lightly onto mirror glazes, fondant, or chocolate shells for subtle yet refined highlights.
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Use dry for soft metallic dusting or mix with alcohol to create more concentrated painted designs.
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Ideal for dusting directly onto finished confections or into molds prior to pouring chocolate.
Note:
This product is intended for surface decoration only.
It is not suitable for mixing into cake batters or creams, as doing so can dilute the metallic appearance. For best results, apply to the finished surface of your desserts.
Designed for chefs, pastry artists, and creative home bakers looking for a rich, classic metallic touch.
Suggested Dosage:
Approximately 1 g of powder is sufficient to lightly dust 10–15 standard-sized chocolates or to cover a similar area with a fine bronze sheen. When diluted with alcohol and applied by brush, 1 g can decorate about 8–10 medium-sized molded chocolates.
Ingredients:
Iron Oxides and Hydroxides, Potassium Aluminium Silicate
Product of France
Additional Notes:
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Certified edible and approved for direct food contact.
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Creates a rich bronze metallic effect; the final look may vary based on application thickness.
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The image shown illustrates the powder brushed onto chocolate couverture.
Many products we sell at Gusta Supplies are exactly what we use in class -- authentic ingredients and professional-grade tools used in high end hotels and restaurants. We hope you enjoy using these products as much as our chefs favour them.
Inventory Last Updated: May 06, 2025
