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White container with red lid labeled 'Louis Francois Sunflower Lecithin Powder' on a white background
White container with red lid labeled 'Louis Francois Sunflower Lecithin Powder' on a white background
Biscuits on a wooden board with a hand reaching towards them

LOUIS FRANCOIS Sunflower Lecithin – Natural Emulsifier Powder, 1kg

Louis Francois

$131.50

Sunflower Lecithin is a pure powdered emulsifier made from deoiled sunflower lecithin. It helps fat and water work together more effectively, while also improving dough hydration, fermentation regularity, and the texture of finished baked goods. It is a strong professional option when you want better consistency, improved volume, and less friability in bakery and biscuit products.

Use

Sunflower Lecithin can be blended into dry ingredients or dispersed into the fat phase depending on the formula. It is soluble in oils and dispersible in water, making it useful in a wide range of bakery and emulsified applications.

Recommended Dosage

  • Bakery and biscuit products: 1 to 3 g/kg
  • Margarine: 1 to 5 g/kg

Applications / Practical Uses

This lecithin is especially useful in bread doughs, viennoiserie, biscuits, wafers, and margarine. In practice, it helps improve hydration, regulate fermentation, increase finished volume, slow starch retrogradation, and reduce crumbly texture in biscuits and wafers.

Observations

Sunflower Lecithin is supplied as a slightly fatty yellowish-grey powder. It is standardized to minimum 96% phosphatides, with maximum 2% water and maximum 2% oil. It is also described as a phosphatide / phospholipid emulsifier.

Differences from Other Ingredients

Sunflower Lecithin differs from more basic emulsifiers because it does more than blend fat and water. It also supports dough performance, shelf life, and finished texture. Compared with soy lecithin, it offers the same familiar lecithin function in a sunflower-based format, which can be useful for soy-free formulations.

Origin

This product is made from deoiled sunflower lecithin, obtained by deoiling liquid lecithin in acetone baths.

Gusta Supplies goes above and beyond to source specialty products for your gustatory enjoyment. Did you know? The stem "Gusta" is found in the word "gustation", which means the sense of taste. Gusta, as such, is literally the "root of taste". We know, shopping here, you must have a good taste!

Inventory Last Updated: Jun 10, 2026

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Useful Information

You will get to choose various shipping options at checkout. Please refer to our Ordering & Delivery page for detail.

Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

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