Limited Notice: Limited availability for a short time only. The current batch has a best before date of February 2026. As you may be aware, unopened fondant / sugar paste kept in cool condition can be in excellent condition well beyond the suggested best before dates.
Formulated in Italy with a bold, vibrant hue, this red rolled fondant delivers both striking colour and exceptional performance. Made with cocoa butter for a smooth, elastic texture, it is ideal for covering cakes, decorating cookies and cupcakes, or shaping intricate sugar flowers and 3D figures.
Made without palm oil and using only non-hydrogenated fats, this fondant reflects a cleaner, more sustainable approach to cake decorating. By avoiding trans fats and environmentally harmful oils, it offers decorators and families a safer, more responsible choice — without compromising on texture or taste.
This ready-to-use 100g format is perfect for colour-focused projects, accent work, or small batch decorating. It’s easy to roll, cut, and shape, and is safe for children to use under supervision.
Clean Label Highlights
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Palm oil–free and free from hydrogenated fats
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Contains cocoa butter for excellent elasticity and smooth finish
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Naturally coloured with cochineal and beta-carotene
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Soft, moldable, and easy to work with
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Subtle sweet taste and pleasant mouthfeel
Ingredients
sugar, glucose syrup, sunflower vegetable oil, cocoa butter, corn starch, glycerol, xanthan gum, soy lecithin, cochineal, beta-carotene, citric acid, potassium sorbate, vanillin
Product Details
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Colour: Red
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Weight: 100g
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Applications: Cake covering, sugar flowers, modeling, cookies, cupcake toppers
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Country of Origin: Italy
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Suitable for: Home bakers, professionals, and supervised use by children
