This smaller-format White Rolled Fondant is a convenient way to get the same Italian-made performance in a more flexible size—perfect for practice, classes, toppers, and smaller bakes. It rolls smoothly, drapes cleanly, and helps you achieve neat edges and a refined finish without fuss.
Made without titanium dioxide (E171), it keeps a clean, neutral white tone while supporting decorators who prefer a more transparent ingredient approach. With cocoa butter for pliability, plus a palm oil–free and non-hydrogenated fat profile, it’s easy to work with for quick projects, accents, and colour mixing.
Clean Label Highlights
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Titanium dioxide–free (no E171)
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Palm oil–free and made with non-hydrogenated fats
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Contains cocoa butter for a soft, elastic texture
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Neutral white tone—great for accents, toppers, and tinting
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Light vanilla aroma; suitable for supervised children
Ingredients
sugar, glucose syrup, water, sunflower oil, corn starch, glycerin, cocoa butter, sodium carboxymethylcellulose, xanthan gum, citric acid, potassium sorbate, vanillin
Product Details
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Colour: White
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Weight: 250g
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Applications: Cake covering (small cakes), fondant modelling, cookie & cupcake décor, flowers and accents
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Country of Origin: Italy
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Suitable for: Professionals, hobby bakers, and supervised children
At Gusta Supplies, we endeavour to secure hard-to-source ingredients and tools so the community here can enjoy a tasteful selection. We are particular about the origin of these products in respect to its cultural and technological significance. We want you to use only the best we can afford to provide.
Inventory Last Updated: Jun 05, 2026