Sosa Vegetal Gelling Agent is a Carrageenan and locust bean gum mixture -- from natural vegetable ingredients that produces a gel with great transparency, similar to agar-agar, with a more elastic, less deformable texture.
Stir into any liquid with a water content higher than 80%, then heat to 90°C and allow to cool below 60°C to activate as a gelling agent. It can be melt and reused once.
Ideal to create original spheres containing liquids, jelly, spaghetti etc.
Suitable for vegetarians, vegans and coeliacs. Halal and Kosher.
Sosa Ingredients is one of the leading manufacturers of premium ingredients for gastronomy and pastry.
Gusta Supplies goes above and beyond to source specialty products for your gustatory enjoyment. Did you know? The stem "Gusta" is found in the word "gustation", which means the sense of taste. Gusta, as such, is literally the "root of taste". We know, shopping here, you must have a good taste!
Inventory Last Updated: Aug 05, 2021