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Croquembouche Trend (EN/FR)
Croquembouche Trend (EN/FR)
Croquembouche Trend (EN/FR)
Croquembouche Trend (EN/FR)
Croquembouche Trend (EN/FR)

Croquembouche Trend (EN/FR)

Gusta Supplies

$130.95

This book brings up to date trends in croquembouche and their use. It is an essential reference for beginners and professionals alike.

Croquembouches and displays have been designed and thought out for commercial, clean, rational and transportable purpose. In this beautiful book, MOF pâtissier Stéphane Glacier and Jean-Philippe Walser have brought together years of knowledge and mastery that they acquired during all these training courses given in France and other countries.

With all the knowledge and step by step instructions, this book will help you on a daily basis to develop your own unique croquembouches and to diversify your creations.

    • Language: English & French
    • Author(s): Stéphane Glacier, Jean-Philippe Walser
    • 249 pages
    • Published in 2009

    At Gusta Supplies, we endeavour to secure hard-to-source ingredients and tools so the community here can enjoy a tasteful selection. We are particular about the origin of these products in respect to its cultural and technological significance. We want you to use only the best we can afford to provide.

    Inventory Last Updated: Apr 06, 2025

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    Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

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