Sosa's Ascorbic Acid powder (also known as Vitamin C) is made of 100% natural origin and can be used to acidify food or to prevent oxidation, particularly in fruit and vegetables.
For optimal use, apply directly. This acid is also liquid-soluble. You can use this product to make fruit washes, fruit syrups, Macedonia salads, juices, etc.
Properties: Acidulant, antioxidant and bread improver
Use: Apply directly to products. Soluble in liquid
Application: Used as an acidifier or antioxidant in foods, especially fruits and vegetables
Elaborations: All types of preparations where an antioxidant is needed: fruit dips, preserved fruit, fruit salads, juices, etc.
Recommended Dosage: 0.05g /L or 30-50g /L (dependant on use)
Suitable for vegetarians. Kosher and Halal.
Allergens: No allergens
Product of Spain.
Sosa Ingredients is one of the leading manufacturers of premium ingredients for gastronomy and pastry.
Many products we sell at Gusta Supplies are exactly what we use in class -- authentic ingredients and professional-grade tools used in high end hotels and restaurants. We hope you enjoy using these products as much as our chefs favour them.
Inventory Last Updated: Sep 20, 2024