Achieve a soft, natural white hue in your chocolate and pastry work with our Fat-Soluble All-Natural Edible Food Colouring Powder – Pastel White. Made with calcium carbonate, this product is free from titanium dioxide — an additive banned in the European Union since 2022 due to safety concerns surrounding potential genotoxicity.
Although Canada and the United States continue to approve titanium dioxide for safe food use, we offer this titanium dioxide-free alternative for health conscious customers seeking clean-label solutions. The powder is fat-soluble, making it ideal for blending into cocoa butter, butter, cream, and other fat-based mediums. It’s suitable for direct mixing, brushing, or spraying when diluted with fat.
Key Features:
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Made with calcium carbonate (E170); no titanium dioxide (E171)
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Compliant with EU food safety regulations
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Fat-soluble: ideal for chocolate, cocoa butter, and pâtisserie use
- Product of France
Use & Application:
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Blend directly into fat-based mixtures
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Melt with cocoa butter or vegetable fat for airbrushing or brushing
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Recommended for chocolate, buttercream, ganache, glazes, and more
Storage Instructions: Keep tightly sealed in a cool, dry place.
At Gusta Supplies, we endeavour to secure hard-to-source ingredients and tools so the community here can enjoy a tasteful selection. We are particular about the origin of these products in respect to its cultural and technological significance. We want you to use only the best we can afford to provide.
Inventory Last Updated: Apr 21, 2025
