Limited Notice: Limited availability for a short time only. The current batch has a best before in December 2024. As you may be aware, unopened cocoa powder extract kept in cool condition can be in excellent condition well beyond the suggested best before dates.
Achieve new heights with Légère 1%!
Légère 1% is a premium quality defatted alkalized cacao powder that contains less than 1% cocoa butter. It has a rich fudgy chocolate taste with red fruits, hazelnuts, and floral notes. This cacao powder is perfect for low-calorie applications for products such as sports and diet. As well as aerated bakery recipes like macaron, croissants, and meringues. Its unique very low-fat content also reduces the risk of fat blooming in your spreads.
Additionally, Légère 1% has a unique technical feature that provides better volume (~20%) and a less dense product (better shape stability during baking) compared to standard cacao powder. Its light pink dry colour becomes reddish in your recipe, giving your baked goods a beautiful appearance.
In summary, Légère 1% is a versatile and high-quality cacao powder that can help you achieve new heights in your baking.
- 1% cocoa fat content
- pH 7.6 - 8.2
- Ingredients: 100% cacao
- Made in France
Since 1842, Cacao Barry Premium chocolate is the favorite of passionate creators around the world. Their know-how and their passion are associated to the enthusiasm of the artisans who are looking for innovation and expecting to work with the best products.
Many products we sell at Gusta Supplies are exactly what we use in class -- authentic ingredients and professional-grade tools used in high end hotels and restaurants. We hope you enjoy using these products as much as our chefs favour them.
Inventory Last Updated: Dec 28, 2024
