Enjoy $10 off shipping on orders of CAD $250+ and free standard shipping on orders of CAD $500+, before tax and shipping.
Glucose Syrup 43 DE – Cooking, Baking & Confectionery Use by Gusta Supplies
From $1800
VALRHONA Unsweetened Dutch-Processed Cocoa Powder
From $2575
LES VERGERS BOIRON Frozen Fruit Puree – Mango
From $1675
Inverted Sugar – Baking & Confectionery Use by Gusta Supplies
From $1775
LES VERGERS BOIRON Frozen Fruit Puree – Raspberry
From $1625
CAPUTO Gluten-Free Flour (Fioreglut) – For Pizza, Bread & Baking
From $2400
VALRHONA Opalys 33% White Chocolate Couverture
From $1900
TREHA Trehalose – Low-Sweetness Sugar for Moisture, Texture & Shelf Life Stability
From $1275
CACAO BARRY Hazelnut Paste – 100% Pure Unsweetened (Clearance)
Regular price $2600 From $1950
1847 STONE MILLING Daily Bread – Organic Unbleached Bread Flour
From $1500
VALRHONA Hazelnut Praliné 60%
From $2700
NIELSEN MASSEY Madagascar Bourbon Pure Vanilla Extract
From $1750
DAEDOO Shiro-an, Sweetened White Bean Paste
NIELSEN MASSEY Madagascar Bourbon Pure Vanilla Paste
From $3500
VALRHONA Jivara 40% Milk Chocolate Couverture
ADM Three Stars Enriched Bread Flour – High Protein (Professional Use)
From $875
Edible Wafer Paper – 8.5" x 11", for Cake Decorating & Confectionery by Gusta Supplies
From $650
VALRHONA Absolu Cristal – Neutral Mirror Glaze for Pastry and Desserts
From $2500
VALRHONA Yuzu Inspiration Fruit Couverture
From $3350
LES VERGERS BOIRON Frozen Fruit Puree – Coconut
LES VERGERS BOIRON Frozen Fruit Puree – Blackcurrant/Cassis
From $1400
VALRHONA Dulcey 35% Blond Chocolate Couverture
From $1875
LES VERGERS BOIRON Frozen Fruit Puree – White Peach
VALRHONA Raspberry Inspiration Fruit Couverture
From $3050
LOUIS FRANCOIS Fish Gelatin Powder – 200 Bloom, Halal & Pescatarian
From $2225
BUTTERFLY Pandan Paste Flavouring
From $450
LESAFFRE Fresh Yeast, 454g (Pre-Order)
Regular price $700
SANNENG Wool Pastry Brush with Wooden Handle
From $1095
VALRHONA Passion Fruit Inspiration Fruit Couverture
From $2900
Binchotan Charcoal – White Oak, by Daikoku Shin
From $1975
VALRHONA Caramélia 36% Salted Butter Caramel Milk Chocolate Couverture
Metallic Ancient Gold Edible Glitter – Food Colouring Powder by Gusta Supplies
From $850
Premium Almond Flour – Ultra-Fine, Aromatic & Gluten-Free by Sunnygem
NIELSEN MASSEY Rose Water – For Baking & Desserts
Regular price $4575 From $900
SILIKOMART Air Mat Éclair & Choux Micro-Perforated Baking Mat 400 x 300 mm
Regular price $2995
LES VERGERS BOIRON Frozen Fruit Puree – Guava
TRABLIT Professional Coffee Extract – Intense Liquid Coffee
VALRHONA Manjari 64% Madagascar Dark Chocolate Couverture
From $1850
Salt-Preserved Sakura (Cherry Blossom) Flowers by Gusta Supplies
LES VERGERS BOIRON Frozen Fruit Puree – Pineapple
Sakura (Cherry Blossom) Powder by Gusta Supplies
From $2475
SILIKOMART Classic Round Cake & Entremet Silicone Mould
From $2395
Red Food Colouring – Fat-Soluble & All-Natural, by Gusta Supplies
From $625
LES VERGERS BOIRON Frozen Fruit Puree – Morello Cherry
LES VERGERS BOIRON Frozen Fruit Puree – Blueberry
1847 STONE MILLING Daily Grind – Organic Unbleached All-Purpose Flour
LES VERGERS BOIRON Frozen Fruit Puree – Blood Orange
VALRHONA Caramelia 36% – Crunchy Milk Chocolate Pearls
VALRHONA Alpaco 66% Ecuador Dark Chocolate Couverture
From $2300
VALRHONA Almond Praliné 60%
