Dehydrated glucose syrup 33DE. Unlike sucrose, glucose powder prevents crystallization of sugars and prevents products & preparations from drying out. It also provides elasticity & keeps products soft.
Perfect for adding sweetness, elasticity and softness to your pastries, ganache and truffles. Also ideal for ice cream making as it adds stability and creaminess, and reduces ice crystals forming.
75g of glucose powder is equivalent to 100g liquid glucose. Don't need to premix with water, you can add it as powder to your recipe.
Suitable for vegetarians, vegans and coeliacs. Halal and Kosher.
Application: Sorbet, ganache, mousse, pastries, icing & candies etc.
Sosa Ingredients is one of the leading manufacturers of premium ingredients for gastronomy and pastry.
At Gusta Supplies, we endeavour to secure hard-to-source ingredients and tools so the community here can enjoy a tasteful selection. We are particular about the origin of these products in respect to its cultural and technological significance. We want you to use only the best we can afford to provide.
Inventory Last Updated: Sep 22, 2021