Amidated Low Methoxyl (LMA) pectin.
Pectin 325NH95 is a thickener and/or gelling agent (in the presence of calcium) specially indicated for making fruit based products at a dose from 0.5 to 1.5 % depending on the formulation and texture required.
Thermoreversible between 40 and 60 °C. (We also carry Pectin NH Reversible)
Suitable for dairy products and fruits rich in calcium, especially low sugar or calcic fruit jams, low sugar or calcic fruit jellies.
- Jams: 0.5 - 1%
- Jellys and creamies: 1 - 1.5%
Sosa Ingredients is one of the leading manufacturers of premium ingredients for gastronomy and pastry.
At Gusta Supplies, we curate our selection to reflect innovations and trends our customers appreciate. As much as we pride ourselves in providing ingredients and tools for your everyday kitchen needs, we also offer one-of-a-kind items hardly available in the market. We hope you find this as exciting as we do.
Inventory Last Updated: Jul 25, 2021