Sosa's Citric Acid Powder is made of 100% natural origin that allows for the acidity of products to be regulated and may serve as a replacement for lemon juice in dishes. It lets you control a product’s acid levels and is the best way to activate pectin for optimal results.
For optimal use, apply directly. This acid is also liquid-soluble. You can use this product to make dishes that require acidity, preserves, fruit pastes, fruit washes and any other fruit dishes.
Properties: Acidity regulator. Can replace lemon juice in preparations.
Use: Apply directly to products. Soluble in liquid.
Application: Used as an acidifier or food flavouring agent. Increases the gelling capacity of pectins.
Elaborations: All kinds of preparations where the application of acid is necessary: jams, pâte de fruit, preparations with fruit , fruit baths… etc.
Recommended Dosage: Between 1-10g /kg depending on application
Suitable for vegetarians. Kosher and Halal.
Allergens: No allergens
Product of Spain.
Sosa Ingredients is one of the leading manufacturers of premium ingredients for gastronomy and pastry.
Many products we sell at Gusta Supplies are exactly what we use in class -- authentic ingredients and professional-grade tools used in high end hotels and restaurants. We hope you enjoy using these products as much as our chefs favour them.
Inventory Last Updated: Apr 25, 2024
