Enjoy $10 off shipping on orders of CAD $250+ and free standard shipping on orders of CAD $500+, before tax and shipping.
LES VERGERS BOIRON Frozen Fruit Puree – Passion Fruit
From $1650
GELITA Gold Gelatin Sheets – 200 Bloom Porcine Gelatine
From $900
VALRHONA Unsweetened Dutch-Processed Cocoa Powder
From $2575
LES VERGERS BOIRON Frozen Fruit Puree – Mango
From $1675
Inverted Sugar – Baking & Confectionery Use by Gusta Supplies
From $1875
CAPUTO Gluten-Free Flour (Fioreglut) – For Pizza, Bread & Baking
From $2400
VALRHONA Guanaja 70% Dark Chocolate Couverture
From $1800
TREHA Trehalose – Low-Sweetness Sugar for Moisture, Texture & Shelf Life Stability
From $1275
CACAO BARRY Hazelnut Paste – 100% Pure Unsweetened (Clearance)
Regular price $2600 From $1950
1847 STONE MILLING Daily Bread – Organic Unbleached Bread Flour
From $1500
NIELSEN MASSEY Madagascar Bourbon Pure Vanilla Extract
From $1750
MATFER BOURGEAT Professional Disposable Piping Bags, 12" (30 cm)
From $575
Edible Wafer Paper – 8.5" x 11", for Cake Decorating & Confectionery by Gusta Supplies
From $650
VALRHONA Yuzu Inspiration Fruit Couverture
From $3350
LES VERGERS BOIRON Frozen Fruit Puree – Coconut
From $1625
LES VERGERS BOIRON Frozen Fruit Puree – Blackcurrant/Cassis
From $1400
LES VERGERS BOIRON Frozen Fruit Puree – White Peach
VALRHONA Dulcey 35% Blond Chocolate Couverture
VALRHONA Raspberry Inspiration Fruit Couverture
From $3050
LOUIS FRANCOIS Fish Gelatin Powder – 200 Bloom, Halal & Pescatarian
From $2225
LESAFFRE Fresh Yeast, 454g (Pre-order)
Regular price $700
BUTTERFLY Pandan Paste Flavouring
From $450
Binchotan Charcoal – White Oak, by Daikoku Shin
From $1975
VALRHONA Passion Fruit Inspiration Fruit Couverture
From $2900
Metallic Ancient Gold Edible Glitter – Food Colouring Powder by Gusta Supplies
From $850
Non-Melting Snow Sugar – Trans-Fat Free Decorating Powder by Gusta Supplies
From $2050
Premium Almond Flour – Ultra-Fine, Aromatic & Gluten-Free by Sunnygem
NIELSEN MASSEY Rose Water – For Baking & Desserts
Regular price $4575 From $900
LES VERGERS BOIRON Frozen Fruit Puree – Guava
From $1825
Premium Ube Powder (Purple Yam) – Sol Fresh
Salt-Preserved Sakura (Cherry Blossom) Flowers by Gusta Supplies
From $1775
Sorbitol Powder – Sugar-Free Sweetener by Gusta Supplies
From $925
VALRHONA Bahibé 46% Dominican Republic Milk Chocolate Couverture
From $2000
LOUIS FRANCOIS Yellow Pectin
From $2125
Sakura (Cherry Blossom) Powder by Gusta Supplies
From $2475
LES VERGERS BOIRON Frozen Fruit Puree – Pineapple
Red Food Colouring – Fat-Soluble & All-Natural, by Gusta Supplies
From $625
1847 STONE MILLING Daily Grind – Organic Unbleached All-Purpose Flour
LES VERGERS BOIRON Frozen Fruit Puree – Blood Orange
VALRHONA Caramelia 36% – Crunchy Milk Chocolate Pearls
100% Butter Puff Pastry Dough Sheet – 10" x 15", 454g
From $1000
VALRHONA Alpaco 66% Ecuador Dark Chocolate Couverture
From $2300
VALRHONA Almond Praliné 60%
From $2700
LES VERGERS BOIRON Frozen Fruit Puree – Kalamansi
1847 STONE MILLING Organic Unbleached Cake & Pastry Flour
LES VERGERS BOIRON Frozen Fruit Puree – Mandarin Orange
NIELSEN MASSEY Pure Almond Extract
1847 STONE MILLING Run of the Mill – Organic Unbleached Whole Wheat Flour
CALLEBAUT Silky Ghana 40% – Milk Chocolate Couverture (1kg)
Regular price $7500
Sakura Flower Extract by Gusta Supplies – Cherry Blossom Flavour
From $2600
