VALRHONA P125 Coeur de Guanaja - Concentrate, Dark Chocolate Couverture
VALRHONA P125 Coeur de Guanaja - Concentrate, Dark Chocolate Couverture
VALRHONA P125 Coeur de Guanaja - Concentrate, Dark Chocolate Couverture

VALRHONA P125 Coeur de Guanaja - Concentrate, Dark Chocolate Couverture



Clearance Notice:  Best before date is December 2022.  As you may be aware, unopened chocolate kept in cool condition can be in excellent condition well beyond the suggested best before dates.  Limited availability for a short time only.

Made from the same fine cocoa as Guanaja, Valrhona P125 Cœur de Guanaja 80% is less sweet than regular chocolate and has a strong flavour intensified by a higher content of dry cocoa matter.

Inspired by pastry chefs seeking a chocolate to use in recipes in which the fat content restricts the amount of chocolate that can be added. Valrhona’s R&D department and L’Ecole du Grand Chocolate create Coeur de Guanaja through careful research and groundbreaking technology. Coeur de Guanaja will give you the ability to boost the chocolate intensity of numerous recipes with no compromise in texture.

Recommended Applications:

  • Ganache Patisserie
  • Mousse
  • Ice Cream & Sorbets (Optimal)


  • 80% cocoa
  • 19% sugar
  • 36% fat content

Storage: Keep in a dry, cool place at between 60.8/64.4 °F (16/18 °C)

Product of France


Summer Shipping: 

At above 26°C, cocoa butter in chocolate products may start melting, and recrystallize as white streaks or marks on the chocolate's surface.  This phenomenon is called 'fat bloom'.  While it may not have the perfect appearance, bloomed chocolates are safe to eat and use in recipes.

During summer months when the temperature is relatively warm, we advise adding cold packaging to your shipment in order to minimize the risk of melting.  While we are careful and diligent in maintaining the temperature of your package, we unfortunately cannot guarantee the products in the cold packaging will not be affected by unusually warm weather and irregular transit time.

Click here to choose your cold packaging. (Optional)


Gusta Supplies has expanded into an online heaven of specialty ingredients and tools from its humble beginning as a convenient shop for students attending classes at Gusta Cooking Studio. We hope you enjoy shopping here as much as our students do.

Inventory Last Updated: Jan 29, 2023

Customer Reviews

Based on 1 review
Quality product

Order was received in a timely manner. This chocolate was used for gelato. Very smooth texture and a bold chocolate taste. Highly recommended. So glad I found this product, as I have been in search for a Canadian supplier for awhile now. Thanks Gusta!

Useful Information

Standard shipping starts from CAD $5 when your order is $100 or above.  We use the quickest way we can afford to ship your products to you. Please refer to our Ordering & Delivery page for detail.

Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

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