The very fine strainer is constructed for professional wagashi making. They are typically used to strain bean pastes that fills wagashi.
Wagashi -- traditional Japanese sweets -- capture seasonality and imagery of nature in their aesthetics. They are served before the bowl of matcha that concludes even the most elaborate kaiseki meal. The specialty wagashi tools Gusta sources are from reputable makers in Japan. They exhibit the craftsmanship that is respected also in wagashi making.
Mesh (number of openings per linear inch): 60
Diameter: 7 inch / 18cm
Made in Japan
Gusta Supplies has expanded into an online heaven of specialty ingredients and tools from its humble beginning as a convenient shop for students attending classes at Gusta Cooking Studio. We hope you enjoy shopping here as much as our students do.
Inventory Last Updated: Dec 10, 2023