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SOSA Soja Whip, 300g
SOSA Soja Whip, 300g
SOSA Soja Whip, 300g

SOSA Soja Whip, 300g

Sosa

$110.00

PRE-ORDER ONLY

Sosa Soja whip is a vegetal protein that is derived from hydrolyzed soybean, maltodextrin and xanthan gum.

This creamy, white powder creates more stable foams. Used as a substitute of albumin powder or egg whites for vegans and those allergic to egg protein, or those simply prefer eggless baking.

Use: May be used for both cold and hot applications.

Application: Any aqueous liquid, regardless of its pH.

Observations: Substitute of egg white or albumin due to its coagulant capacity. Suitable for vegan, ovo-vegetarian and ovo-lacto vegetarian diets.

Elaborations: Meringues, spongecakes, doughs, macarons, marshmallows, mousses, foams… etc.

Recommended Dosage: 1-5%

Halal and Kosher certified.

Allergens: sulphites, soy

Sosa Ingredients is one of the leading manufacturers of premium ingredients for gastronomy and pastry.

At Gusta Supplies, we endeavour to secure hard-to-source ingredients and tools so the community here can enjoy a tasteful selection. We are particular about the origin of these products in respect to its cultural and technological significance. We want you to use only the best we can afford to provide.

Inventory Last Updated: Aug 19, 2022

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Useful Information

Standard shipping starts from CAD $5 when your order is $100 or above.  We use the quickest way we can afford to ship your products to you. Please refer to our Ordering & Delivery page for detail.

Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

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