Enjoy $10 off shipping on orders of CAD $250+ and free standard shipping on orders of CAD $500+, before tax and shipping.
CAPUTO Tipo 00 Pizzeria Flour – Soft Wheat for Pizza & Bread
From $1600
LES VERGERS BOIRON Frozen Fruit Puree – Mandarin Orange
From $1675
NIELSEN MASSEY Pure Almond Extract
From $1000
CACAO BARRY Ghana "Origine Rare" 40% – Milk Chocolate Couverture (1kg)
Regular price $7500
1847 STONE MILLING Organic Unbleached Cake & Pastry Flour
From $1500
LES VERGERS BOIRON Frozen Fruit Puree – Lemon
From $1275
SOSA Natural Red Food Colouring Powder
From $1650
Sakura Flower Extract by Gusta Supplies – Cherry Blossom Flavour
From $2600
LOUIS FRANCOIS Soy Lecithin – Natural Emulsifier for Foams, Sauces & Bakery
From $1475
LES VERGERS BOIRON Frozen Fruit Puree – Pear
From $975
NIELSEN MASSEY Pure Coffee Extract
From $875
SUDZUCKER Non Melt Pearl Nib Sugar (1.6 - 4mm), 454g
Regular price $1350
1847 STONE MILLING Run of the Mill – Organic Unbleached Whole Wheat Flour
VALRHONA Cocoa Nibs
From $2500
Imitation Gold Flakes for Decoration by Choctura, 5g
Regular price $4975
LES VERGERS BOIRON Frozen Fruit Puree – Black Cherry
From $1825
1847 STONE MILLING Rye Humour – Organic Unbleached Rye Flour
Warabi-ko – Japanese Bracken Starch for Warabi Mochi by Gusta Supplies
From $1250
YAMAMOTO Kinako Roasted Soybean Powder, 150g
Regular price $400
Culinary Matcha – Powdered Green Tea for Professional Use by Copper Tea, 50g
Regular price $2600
LES VERGERS BOIRON Frozen Fruit Puree – Lime
From $1625
VALRHONA Opalys 34% – Crunchy White Chocolate Pearls
From $1750
FRESH AS Freeze-Dried Whole Raspberry, 35g
Regular price $3000
SILIKOMART Cocoa Butter Velvet Spray Brown, 250 ml
Regular price $3950
NIELSEN MASSEY Pure Lemon Extract
From $900
TAMASAN "Shiratamako" – Japanese Glutinous Rice Flour for Mochi, 200g
Regular price $850
VALRHONA Azelia 35% – Milk Chocolate Couverture
From $2150
Sicilian Style Pistachios – Peeled Kernels, Early Picked, 50g by Gusta Supplies
Regular price $1100
Diastatic Malt Powder – Dough Improver for Bread Baking by Gusta Supplies, 100g
Regular price $775
SOSA Mediterranean Yogurt Powder – Tangy Dairy Flavour
From $2450
VALRHONA Araguani 72% – Dark Chocolate Couverture
From $2200
NIELSEN MASSEY Tahitian Pure Vanilla Extract
From $2175
LES VERGERS BOIRON Frozen Fruit Puree – Green Apple
LOUIS FRANCOIS Citrus Fibre – Natural Texturizer and Emulsion Stabilizer
Premium Wakocha – Powdered Japanese Black Tea by Copper Tea, 50g
Regular price $1500
CACAO BARRY Pate a Glacer Brune – No Tempering Dark Coating Chocolate
From $2050
TAKA Japanese Frozen Fruit Puree – Yuzu Puree
From $3275
NIELSEN MASSEY Madagascar Bourbon Vanilla Beans – 2 Beans per Vial
Regular price $2350
Sakura Leaf Extract by Gusta Supplies – Signature Cherry Blossom Aroma
MASTER MARTINI White Pâte à Glacer – No Tempering Vanilla Compound Coating Chocolate
From $2300
YAMAMOTO "Katakuriko" Japanese Potato Starch, 200g (Clearance)
Regular price $375 Sale price $300
Morello Cherries in Liqueur & Kirsch – 1L Jar by Merline
Regular price $4200
BUENAS Ube Jam (Purple Yam Spread), 340g
Regular price $750
SILIKOMART Cocoa Butter Velvet Spray Yellow, 250 ml
Regular price $4450
Earl Grey Tea Powder by Gusta Supplies
NIELSEN MASSEY Orange Blossom Water – Aromatic Floral Water
Preserved Sakura (Cherry Blossom) Leaves by Gusta Supplies
From $800
Yuzu Zest Fine Powder by Gusta Supplies, 20g
Regular price $2975
CAPUTO Semola Rimacinata – Double Milled Durum Wheat Semolina Flour, 1kg (Clearance)
Regular price $900 Sale price $600
CALLEBAUT W2 – 28% White Chocolate Couverture
From $2750
