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CACAO BARRY Fleur de Cao
CACAO BARRY Fleur de Cao
CACAO BARRY Fleur de Cao

CACAO BARRY Fleur de Cao "Origine Rare" 70%, Dark Chocolate Couverture

Cacao Barry

$17.50

Fleur de Cao 70% -- this dark couverture chocolate by Cacao Barry affirms a powerful cocoa flavour enriched with subtle floral and fruity-sourish notes.

Recommended Applications:

  • Ganache Chocolate
  • Ganache Patisserie
  • Moulding
  • Mousse
  • Ice Cream & Sorbets

Pairing Tips: Tonka Beans, Basil, Eucalyptus, Passion Fruit, Blackcurrant, Raspberry, Raisin, Candied Orange, Calvados/Apple Brandy, Maple, Pecans, Cocoa Nibs, Raspberry Vinegar

Composition:

  • 70% Cocoa
    • 42% Cocoa Butter
    • 27% Fat Free Cocoa
  • 42% Fat Content  
    • 42% Cocoa Butter
    • 0% Milk Fat

Certifications: Kasher Dairy

Storage: Keep in a dry, cool place.

Product of France

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Summer Shipping: 

At above 26°C, cocoa butter in chocolate products may start melting, and recrystallize as white streaks or marks on the chocolate's surface.  This phenomenon is called 'fat bloom'.  While it may not have the perfect appearance, bloomed chocolates are safe to eat and use in recipes.

During summer months when the temperature is relatively warm, we advise adding cold packaging to your shipment in order to minimize the risk of melting.  While we are careful and diligent in maintaining the temperature of your package, we unfortunately cannot guarantee the products in the cold packaging will not be affected by unusually warm weather and irregular transit time.

Click here to choose your cold packaging. (Optional)

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Gusta Supplies has expanded into an online heaven of specialty ingredients and tools from its humble beginning as a convenient shop for students attending classes at Gusta Cooking Studio. We hope you enjoy shopping here as much as our students do.

Inventory Last Updated: Nov 27, 2021

Customer Reviews

Based on 2 reviews
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A
A.
Great Customer Service

This product is something I order and use all the time, great for molds and shells. But the customer service is absolutely amazing. Best company I have worked with yet.

C
C.
Quality product convenient to use

The couverture is fragrant, fruity and easy to use. It makes quick chocolate praline filling for bread or brioche.

Useful Information

Standard shipping starts from CAD $5 when your order is $100 or above.  We use the quickest way we can afford to ship your products to you. Please refer to our Ordering & Delivery page for detail.

Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

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Our chefs are sometimes busy teaching.
Please allow 1-3 business days for us to get back to you.

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