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Showing 1393 - 1416 of 1579 products

Showing 1393 - 1416 of 1579 products
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Mugwort (Yomogi) Powder, 85gMugwort (Yomogi) Powder, 85g
Mugwort (Yomogi) Powder, 85g
$8.50 CAD
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HARIO V60-02 NEO Tritan Pour-Over Coffee Dripper, 1–4 CupsHARIO V60-02 NEO Tritan Pour-Over Coffee Dripper, 1–4 Cups
HARIO V60-02 NEO Tritan Pour-Over Coffee Dripper, 1–4 Cups
$38.00 CAD
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Heat-Resistant White Silicone Spatula, 10.6" (27 cm)Heat-Resistant White Silicone Spatula, 10.6" (27 cm)
Heat-Resistant White Silicone Spatula, 10.6" (27 cm)
$28.95 CAD
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AIKA Hasami-yaki Matcha Bowl "Shirogane" (Light Blue), 480mlAIKA Hasami-yaki Matcha Bowl "Shirogane" (Light Blue), 480ml
AIKA Hasami-yaki Matcha Bowl "Shirogane" (Light Blue), 480ml
$42.95 CAD
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AIKA Hasami-yaki Matcha Bowl "Murasaki Shikibu" (Purple), 480mlAIKA Hasami-yaki Matcha Bowl "Murasaki Shikibu" (Purple), 480ml
AIKA Hasami-yaki Matcha Bowl "Murasaki Shikibu" (Purple), 480ml
$42.95 CAD
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A white plastic container of Louis Francois Eclats de Framboise (raspberry pieces) with a red screw-on lid, shown on a clean white background.Three heart-shaped pink pastries with glossy dark red centers and glittery red edges, arranged on a clean white background.
LOUIS FRANCOIS Dehydrated Raspberry Pieces, 400g
$136.00 CAD
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LOUIS FRANCOIS Dehydrated Chopped Mint, 100gLOUIS FRANCOIS Dehydrated Chopped Mint, 100g
LOUIS FRANCOIS Dehydrated Chopped Mint, 100g
$37.50 CAD
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A white plastic container of Louis Francois Eclats de Fraise Mara des bois with a red lid, shown on a clean white background.A close-up of a highball glass filled with an amber-orange cocktail, rimmed with strawberry pieces, containing ice and a wooden straw, set against a dark background.
LOUIS FRANCOIS Dehydrated Mara des Bois Strawberry Pieces, 400g
$146.00 CAD
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LOUIS FRANCOIS CremePat Froid – Cold Pastry Cream Mix, 5kgTwo golden-brown cream puffs on a white reflective surface, with one cut open to show a pale custard filling and both topped with a light dusting of powdered sugar.
LOUIS FRANCOIS CremePat Froid – Cold Pastry Cream Mix, 5kg
$178.50 CAD
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LOUIS FRANCOIS Dehydrated Chopped Basil, 100gLOUIS FRANCOIS Dehydrated Chopped Basil, 100g
LOUIS FRANCOIS Dehydrated Chopped Basil, 100g
$38.50 CAD
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A white plastic tub of Louis Francois Gel Sphere with a red screw-on lid and a white label with red and black text, isolated on a white background.A close-up arrangement of round, translucent gel spheres containing dried flower petals, shown on a clean white background.
LOUIS FRANCOIS Gel Sphere – Gelling Agent for Spherification
From $27.50 CAD
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LOUIS FRANCOIS CremePat Chaud – Hot Pastry Cream Mix, 5kgLOUIS FRANCOIS CremePat Chaud – Hot Pastry Cream Mix, 5kg
LOUIS FRANCOIS CremePat Chaud – Hot Pastry Cream Mix, 5kg
$183.50 CAD
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A 1 kg white plastic tub of Louis Francois Impertart tart powder with a red screw cap and a white label, isolated on a white background.LOUIS FRANCOIS Impertart – Moisture Barrier for Tart Shells & Pastry, 1kg
LOUIS FRANCOIS Impertart – Moisture Barrier for Tart Shells & Pastry, 1kg
$94.00 CAD
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LOUIS FRANCOIS Sodium Alginate HV, 1kgClose-up of a whipped cream or frosting surface with piped swirls and scattered chopped brown nuts or caramelized topping.
LOUIS FRANCOIS Sodium Alginate HV
From $19.00 CAD
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A white plastic tub of Louis Francois Sobacha with a red screw-on lid, shown on a clean white background.LOUIS FRANCOIS Sobacha – Roasted Buckwheat, 1kg
LOUIS FRANCOIS Sobacha – Roasted Buckwheat, 1kg
$134.00 CAD
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LOUIS FRANCOIS Calcium Lactate, 1kgFour glossy orange gels on wooden sticks, arranged in a white square dish on a light marble surface.
LOUIS FRANCOIS Calcium Lactate
From $25.00 CAD
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LOUIS FRANCOIS SüvyTech – Anti-Crystallizing 1:1 Sugar Replacement for Ice Cream & Confectionery, 10kgLOUIS FRANCOIS SüvyTech – Anti-Crystallizing 1:1 Sugar Replacement for Ice Cream & Confectionery, 10kg
LOUIS FRANCOIS SüvyTech – Anti-Crystallizing 1:1 Sugar Replacement for Ice Cream & Confectionery, 10kg
$617.00 CAD
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The front cover of the book 'Mastering Italian Breads' by Fulvio Marino, featuring a rustic Italian bread loaf and sliced pieces on a light background.Mastering Italian Breads
Mastering Italian Breads
$33.95 CAD
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Tuscany: From the Silver Spoon – Italian CookbookTuscany: From the Silver Spoon – Italian Cookbook
Tuscany: From the Silver Spoon – Italian Cookbook
$33.95 CAD
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Sicily: From the Silver Spoon – Italian CookbookOpen book showing a recipe for arancini with a photograph of a dish on a table.
Sicily: From the Silver Spoon – Italian Cookbook
$33.95 CAD
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Jacques Pépin Complete Techniques – 50th Anniversary EditionA split-page layout with a photo on the left showing a person's hands cutting green vegetables on a light surface, and a blue panel on the right headed 'The Basics' with a list of topics.
Jacques Pépin Complete Techniques – 50th Anniversary Edition
$63.95 CAD
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SILIKOMART Tornado Tart Ring Kit (Silicone Mould + 6 Rings), 80 mmSILIKOMART Tornado Tart Ring Kit (Silicone Mould + 6 Rings), 80 mm
SILIKOMART Tornado Tart Ring Kit (Silicone Mould + 6 Rings), 80 mm
$70.95 CAD
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SILIKOMART Hana 1000 (Silicone Mould)SILIKOMART Hana 1000 (Silicone Mould)
SILIKOMART Hana 1000 (Silicone Mould)
$44.95 CAD
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SILIKOMART Caffè 110 (Silicone Mould + Cutter)SILIKOMART Caffè 110 (Silicone Mould + Cutter)
SILIKOMART Caffè 110 (Silicone Mould + Cutter)
$41.95 CAD
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