Wüsthof Classic is the brand’s longstanding forged knife series, combining a traditional full-bolster construction with a full tang and riveted synthetic handle. The added weight around the bolster provides balance and a substantial feel in the hand, while the forged blade is designed for dependable everyday cutting and long-term use.
Our Classic selection spans everyday cook’s and santoku knives through bread, fillet, slicing, paring and other task-specific blades, making it a broad starting point for cooks who prefer Wüsthof’s traditional knife profile and handling.
