Description
The Emile Henry Deep Flan Dish is built for taller, custardy bakes with high sides that support deeper fillings. It’s the go-to choice when you want a sturdy crust, clean slices, and a quiche or tart that holds its shape beautifully.
Best for
Deep quiche, flan-style custard tarts, rustic fruit tarts, savoury pies, flourless chocolate-style tarts, and thicker fillings that need structure.
Key features
- High sides support deeper fillings for quiche and custard bakes
- Flat base makes serving and cleaning straightforward
- HR ceramic helps bake slowly and evenly for consistent results
- Lead-, cadmium- and nickel-free ceramics (per manufacturer)
Specifications
- Diameter: 11.4" (29 cm)
- Height: 2.4" (6 cm)
- Capacity: 2.1 qt (1.98 L)
- Weight: 3.0 lb (1.38 kg)
- Oven, microwave, freezer, and dishwasher safe
- Max temperature: 518°F (270°C)
- Minimum temperature: -4°F (-20°C)
- Serves: 4–6
- Made in France
- 10-year warranty for manufacturing defects (domestic use)
Care
Ceramic lasts longest with gradual heating and cooling. Avoid placing a hot dish on a cold or wet surface. Let it cool before washing. Dishwasher safe, or soak and wipe with a non-abrasive sponge.





