Description
Created with pastry chef Xavi Donnay, the Silikomart Cacao 30 Silicone Mould captures the characteristic form of a cocoa bean in a compact 30 ml format. The shape provides a natural visual connection to chocolate and cacao-based desserts while remaining versatile enough for fruit, nut and savoury interpretations.
Best for
- Chocolate and cacao-inspired mignons
- Mousse, ganache and semifreddo
- Petit fours and plated-dessert components
- Baked or frozen preparations
Key features
- Three-dimensional cocoa-bean shape
- 12 individual cavities
- Includes cutter for matching bases and inserts
- Designed with Xavi Donnay
Specifications
- Cavity size: 67 x 37 x h26 mm
- Cavity count: 12
- Volume per cavity: 30 ml
- Total volume: 360 ml
- Includes: ABS cutter
- Product code: 36.491.87.0065
Care
Remove the plastic cutter before baking or heating. The silicone mould is dishwasher safe. Avoid sharp utensils and direct contact with open flame or exposed heating elements.