Description
The Silikomart Buche Cake Insert 565 Silicone Mould is designed to create traditional log-shaped desserts with precision and elegance. Ideal for both sweet and savory creations, this insert adds layers of visual interest and texture to your buche (log) cakes, mousse cakes, baked treats, frozen ice cream cakes, and gelatine desserts.
With a 565 ml volume, the Buche Cake Insert 565 is perfect for creating intricate layers within a larger log-shaped dessert. When paired with the Buche Cake 1300, it allows you to craft multi-layered desserts that are as beautiful as they are delicious, offering a professional presentation for any occasion.
Key Features:
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Traditional Log Shape: Perfect for creating elegant, classic buche/log cakes with multiple layers, ideal for festive occasions and professional presentations.
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Size & Capacity: The mould measures 220 x 60 x 50 mm, with a volume of 565 ml, making it ideal for creating detailed inserts and layers in log-shaped desserts.
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Versatile Use: Suitable for oven, microwave, freezer, and blast freezer use, this insert can withstand temperatures from -60°C (-76°F) to +230°C (+446°F), perfect for both baked and semi-frozen creations.
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Durable & Flexible: Made from platinum silicone, the insert ensures easy demoulding, flexibility for easy storage, and long-lasting use.
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Dishwasher Safe: The Buche Cake Insert 565 is dishwasher safe, ensuring hassle-free cleaning after each use.
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Made in Italy: Designed and manufactured in Italy, this insert reflects Silikomart’s commitment to high-quality craftsmanship and innovative design.
Dimensions:
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Size: 220 x 60 x 50 mm
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Volume: 565 ml
Product Code: 27.226.87.0060