More Than Veggies: Asian Favourites Made Plant-based (EN)
More Than Veggies: Asian Favourites Made Plant-based (EN)
More Than Veggies: Asian Favourites Made Plant-based (EN)
More Than Veggies: Asian Favourites Made Plant-based (EN)
More Than Veggies: Asian Favourites Made Plant-based (EN)
More Than Veggies: Asian Favourites Made Plant-based (EN)
More Than Veggies: Asian Favourites Made Plant-based (EN)
More Than Veggies: Asian Favourites Made Plant-based (EN)
More Than Veggies: Asian Favourites Made Plant-based (EN)
More Than Veggies: Asian Favourites Made Plant-based (EN)

More Than Veggies: Asian Favourites Made Plant-based (EN)

Gusta Supplies

$29.95

Recreating favourite Asian dishes with the goodness of plants.

Have you ever wanted to make your favourite Asian dishes plant-based, but didn’t know where to start? More Than Veggies by popular vegan blogger Joy Yuan features some of the most irresistible Asian classics like bak kwa (Chinese pork jerky), char siew (Chinese barbecue pork), dumplings, rendang and kaya (coconut egg jam), made wholesome with the goodness of plants.

Joy has perfected these dishes, ensuring that they taste familiar to the original dishes, and are just as hearty, robust and satisfying. She also makes it a point to use common pantry ingredients rather than expensive or difficult-to-find vegan substitutes, to keep these plant-based options practical and accessible for the everyday home cook. Where applicable, options to make the dishes allium-free, soy-free and gluten-free are also provided, so anyone can enjoy these delicious plant-based meals.

• Language: English
• Author(s): Joy Yuan
• 132 pages
• Publish in 2022

At Gusta Supplies, we curate our selection to reflect innovations and trends our customers appreciate. As much as we pride ourselves in providing ingredients and tools for your everyday kitchen needs, we also offer one-of-a-kind items hardly available in the market. We hope you find this as exciting as we do.

Inventory Last Updated: May 18, 2024

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