Description
The Emile Henry Large Roaster is designed for big poultry and roasts with a domed lid that naturally circulates steam, helping keep meat juicy while the skin turns beautifully golden. It’s a true oven-to-table piece that also keeps your oven cleaner by reducing splatter.
Best for
Turkey up to 15 lb, roast chicken, leg of lamb, pork shoulder, one-pan roast dinners with vegetables.
Key features
- Domed lid helps circulate moisture so you don’t need to baste
- Ceramic diffuses heat for even roasting and consistent browning
- Deep base collects drippings for gravy and flavourful sides
- Large format built for holiday meals and batch cooking
Specifications
- Capacity: 4.5 qt (about 4.3 L)
- Outer dimensions: 16.3" x 10.8" x 8.5" (41.4 x 27.4 x 21.6 cm)
- Inner dimensions: 13.25" x 9.75" x 7.5" (33.7 x 24.8 x 19.1 cm)
- Weight: 9.52 lb (4.32 kg)
- Fits: turkeys up to 15 lb (about 6.8 kg)
- Made in France
- 10-year warranty for manufacturing defects (domestic use)
Care
Heat and cool gradually to protect ceramic. Avoid placing a hot roaster on a cold or wet surface. Let it cool before washing. Dishwasher safe, or wash with warm soapy water. For baked-on residue, soak first and use a non-abrasive sponge. Store lid and base carefully to prevent chips at the rims.
Pickup Recommended
About the Brand