Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)
Decoration by Garuharu (EN/KR)

Decoration by Garuharu (EN/KR)

Gusta Supplies

$104.95

Decoration is the third volume in the acclaimed Master Handbook series by Chef Eunyoung Yun, the visionary behind Seoul’s celebrated patisserie, Garuharu. This edition is entirely dedicated to the art of modern dessert decoration, offering a refined and comprehensive approach to elevating pastry presentation.

The book explores techniques ranging from the subtle to the elaborate, including:

  • Working with chocolate, meringue, sugar paste, nougatine, and tuile

  • Using professional tools and machines for precise, polished results

  • Incorporating seasonal elements like herbs, edible flowers, and fresh fruits for natural, elegant finishes

Every process is meticulously illustrated with step-by-step guidance, making complex techniques accessible to professionals aiming to enhance their visual artistry.

With its thoughtful structure and clean design, Decoration is an essential resource for pastry chefs, chocolatiers, and dessert stylists seeking to master the finer details of presentation and plate composition.

Contents:

  1. Part 01 Chocolate
  2. Part 02 Mold & Film
  3. Part 03 Sugar Paste & Meringue
  4. Part 04 Nuts & Beans
  5. Part 05 Tuile, Nougatine & Crispy
  6. Part 06 Other decorations
  7. Part 07 Nature

    • Language: English & Korean
    • Author(s): Eunyoung Yun
    • 320 pages
    • Published in 2020



    At Gusta Supplies, we curate our selection to reflect innovations and trends our customers appreciate. As much as we pride ourselves in providing ingredients and tools for your everyday kitchen needs, we also offer one-of-a-kind items hardly available in the market. We hope you find this as exciting as we do.

    Inventory Last Updated: Dec 06, 2025

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