Description
Bring barbecue-style searing indoors with a Mineral B carbon steel grill pan that’s built to run hot and brown beautifully. The ridged cooking surface helps you get deep colour and grill-style marks while reducing how much food touches the pan, which can improve searing and help fats render away from the surface.
Best for
Best for steaks, burgers, chops, chicken thighs, firm fish, and high-heat vegetables like zucchini, eggplant, peppers, and asparagus.
Key features
- Ridged bottom supports strong searing and reduces contact area for consistent grilling results.
- Carbon steel develops a darker patina over time that improves natural release.
- Beeswax finish helps protect against oxidation during storage and supports easier first seasoning.
- Riveted, French-style curved handle for a secure grip and easy maneuvering.
Specifications
- Top inner diameter: 9.8 in (25 cm)
- Inner height: 1.6 in (4 cm)
- Usable volume: 1 L
- Net weight: 3.1 lb (1.41 kg)
- de Buyer reference: 5613.26
Compatibility
Compatible with all cooktops including induction, plus flash oven use up to 200°C (392°F). Not dishwasher safe.
Care & Seasoning
- Season before first use to start building the patina, then preheat with a little fat for best browning.
- After cooking, deglaze if needed, rinse with warm water, dry thoroughly, then wipe with a light coat of oil. Store dry.
- Avoid detergents and never put it in the dishwasher.


