Description
The Matfer Bourgeat Exopan® Straight Loaf Cake Pan is designed for even baking and clean release for loaf cakes and dough-based preparations. Exopan® fine steel promotes good browning, while the non-stick interior helps unmold neatly for tidy slices and a refined loaf shape.
Best for
- Travel cakes (cake de voyage), loaf cakes, and pound cakes
- Brioche-style bakes and other dough-style preparations
- Clean slicing and giftable loaf presentation
Key features
- Exopan® fine steel supports even baking and attractive browning
- Non-stick interior helps reduce sticking and cleanup time
- Straight loaf profile for a neat shape and consistent slices
- Slight flare supports easier release
- Built for repeatable results in frequent baking
Specifications
- Size (top): 7 7/8 in x 3 1/8 in x 3 1/8 in (20 x 8 x 8 cm)
- Bottom length: 7 3/8 in (18.8 cm)
- Bottom width: 2 11/16 in (6.8 cm)
- Maximum operating temperature: 446°F (230°C)
- Material: Exopan® fine steel with non-stick coating
- Made in France
- Product code: 331074
Care
Dishwasher not recommended. Hand wash with warm water and a non-abrasive sponge, then dry thoroughly. Avoid metal utensils and harsh scrubbers to protect the non-stick coating.
What is Exopan®?
About the Brand