Description
Les Vergers Boiron Frozen Rhubarb Purée is made with 100% rhubarb grown in France and Poland. Naturally sharp and refreshing, it delivers rhubarb’s distinctive tart flavour and subtle vegetal character in a convenient purée with reliable year-round consistency.
Flavour and Applications
Its bright acidity is ideal for balancing sweet recipes such as tarts, crumbles, compotes, jams, curds, mousses, entremets, pastry fillings, fruit gels, ice creams and sorbets. It can also bring a refreshing tartness to sauces, cocktails and alcohol-free beverages.
Rhubarb pairs especially well with strawberry, raspberry, apple, orange, ginger, vanilla, elderflower, almond, honey and white chocolate.





