$10 off regular shipping to anywhere in Canada when your order exceeds CAD $100

SOSA Albumin Powder
SOSA Albumin Powder

SOSA Albuwhip, Albumin Powder (Egg White Powder)

Sosa

$15.00

Fantastic for applications that require whipped egg white. Perfect for making amazing meringues and the best ever macarons! Sosa Albumin Powder can be whisked up directly with fruit puree to create a flavoured meringue.

Use: Add to a liquid in hot or cold. Once added to the liquid, leave the mixture at 5°C for 2 hours until fully hydrated. Subsequently, it can be frozen without losing any of its properties.

Application: Any kind of liquid.

Observations: High air retention capacity, up to 60%. Coagulant capacity from 57°C. 25% higher whipping capacity and 5 times more stable than fresh egg white.

Elaborations: Meringues, spongecakes, doughs, macarons, marshmallows, mousses, soufflé, foams… etc

Recommended Dosage: 8 - 10%

Suitable for vegetarians and coeliacs.

Allergens: Eggs

Sosa Ingredients is one of the leading manufacturers of premium ingredients for gastronomy and pastry.

Many products we sell at Gusta Supplies are exactly what we use in class -- authentic ingredients and professional-grade tools used in high end hotels and restaurants. We hope you enjoy using these products as much as our chefs favour them.

Inventory Last Updated: Jun 15, 2021

Useful Information

Standard shipping starts from CAD $5 when your order is $100 or above.  We use the quickest way we can afford to ship your products to you. Please refer to our Ordering & Delivery page for detail.

Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

If there is a "Special Order" badge on the top right of the product, that means the item is not currently in stock. Generally, most items (especially ingredients) will be back in stock 1 to 10 days after you have placed your order, unless otherwise noted on the product page.  As we ship first-come-first-serve, to ensure your priority in the queue, we suggest that you place a pre-order online so that we can ship the item to you as soon as we get it.

Orders with out-of-stock/pre-order items will not be shipped until all items are available.  If you would like to ship available items first, we can help to separate the order into two or more orders.  Each time an order is shipped a shipping fee is required.  Please contact us if you would like to do that.

As we order some of our professional tools aboard, brands below may take longer to arrive.  While we cannot guarantee the exact arrival time, below is the approximate lead time range for reference:
- Ateco: 2 - 8 weeks
- Debuyer: 1 - 3 weeks
- Epicurean: 2 - 4 weeks
- KitchenAid: 1 - 3 weeks
- Matfer: 2 - 4 weeks
- Mauviel: 1 - 3 weeks
- Professional Books & Magazines: 2 - 4 weeks
- Sanneng: 6 - 12 weeks
- Silikomart: 2 - 5 weeks
- Wusthof: 1 - 3 weeks

If you would like to know the lead time of a specific product, please do not hesitate to contact us.

If you are dissatisfied with your order, please contact us within 5 calendar days of receiving your package by emailing supplies@gusta.ca or calling 905-604-6040 to obtain a return authorization code before returning any merchandise.

Some exceptions apply, please refer to return policy for detail.

For wholesale inquiry, please contact us by email supplies@gusta.ca or using the online contact form to discuss further.

Have a question? Need product advice?

Ask our chef!

EMAIL US

Our chefs are sometimes busy teaching.
Please allow 1-3 business days for us to get back to you.