Inspired by the exclusive desserts “Tarte au Chocolat Grand Cru” and Tarte Citron Vert & Shiso Frais signed by the pastry chef Yann Couvreur, this precious tart will allow you to amaze with his elegance and harmony. The kit is composed by two elements: two rings with a 150 mm diameter in thermoplastic composite crush-proof material suitable for baking and creating base and two silicone moulds with a 147 mm diameter each to make a mousse or a cream to lay over the shortcrusts. The rings are non-stick and stainless, they allow an homogenous baking and they are characterized by a high thermal stability.
Ring Size: 150x20mm
Mould Size: 147x18mm
Volume: 2 x 270ml (Total: 540ml)
Silikomart mould is characterized by extreme versatility since it is suitable for oven, refrigerator and blast chiller too and can resist to temperature ranges between -60°C (-76°F) and +230°C (+446°F). Elasticity and flexibility enable to flex the mould, in order to save space. All Silikomart moulds are washable in dishwasher and are guaranteed for frequent use. Design, quality and handiness are skilfully combined in all Silikomart products.