$10 off regular shipping to anywhere in Canada when your order exceeds CAD $100

NIELSEN MASSEY Tahitian Vanilla Bean, per vial
NIELSEN MASSEY Tahitian Vanilla Bean, per vial

NIELSEN MASSEY Tahitian Vanilla Bean, per vial

Nielsen Massey

$34.50

Cultivated and cured in Tahiti, Nielsen Massey Tahitian Vanilla Beans are hand-selected for their premium quality.

These plump, moist beans have a floral, fruity, cherry-like flavour, found in both the bean and the seeds. The vanilla seeds add gourmet visual delight to a variety of applications. Since this vanilla is susceptible to heat, it’s best in cold or frozen dishes.

Each vial contains 2 whole vanilla beans.

1 whole vanilla bean = 1 tablespoon vanilla extract = 1 tablespoon vanilla bean paste = 1 tablespoon vanilla powder

This product is Kosher and Gluten-Free Certified as well as All-Natural and Allergen-Free.

Suggested Application:

  • Sweet ideas: pastry creams, fruit pies and sauces, smoothies, shakes, custards, puddings, yogurt, ice cream
  • Savoury ideas: salad dressings, beurre blanc sauce for seafood, sweet potato salad
  • Beverage ideas: agua fresca, punch, mojitos
  • Other ideas: natural car deodorizer

Chef’s notes: To scrape a vanilla bean, start from the center, cutting a slit with the tip of a sharp knife. Spread the bean apart to expose the seeds and scrape with the dull side of the knife. Scrape the sticky seeds off the side of the knife. Repeat with the other side of the bean.

Delicious vanilla flavour is found in both the bean and the seeds, so try to use both. As long as the bean still possesses its characteristic aroma and is moist and pliable, you can rinse, dry and use it again.

Gusta Supplies has expanded into an online heaven of specialty ingredients and tools from its humble beginning as a convenient shop for students attending classes at Gusta Cooking Studio. We hope you enjoy shopping here as much as our students do.

Inventory Last Updated: Nov 25, 2020

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)

Useful Information

Standard shipping starts from CAD $5 when your order is $100 or above.  We use the quickest way we can afford to ship your products to you. Please refer to our Ordering & Delivery page for detail.

Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

If there is a "Special Order" badge on the top right of the product, that means the item is not currently in stock. Generally, most items (especially ingredients) will be back in stock 1 to 10 days after you have placed your order, unless otherwise noted on the product page.  As we ship first-come-first-serve, to ensure your priority in the queue, we suggest that you place a pre-order online so that we can ship the item to you as soon as we get it.

Orders with out-of-stock/pre-order items will not be shipped until all items are available.  If you would like to ship available items first, we can help to separate the order into two or more orders.  Each time an order is shipped a shipping fee is required.  Please contact us if you would like to do that.

As we order some of our professional tools aboard, brands below may take longer to arrive.  While we cannot guarantee the exact arrival time, below is the approximate lead time range for reference:
- Ateco: 2 - 8 weeks
- Debuyer: 1 - 3 weeks
- Epicurean: 2 - 4 weeks
- KitchenAid: 1 - 3 weeks
- Matfer: 2 - 4 weeks
- Mauviel: 1 - 3 weeks
- Professional Books & Magazines: 2 - 4 weeks
- Sanneng: 6 - 12 weeks
- Silikomart: 2 - 5 weeks
- Wusthof: 1 - 3 weeks

If you would like to know the lead time of a specific product, please do not hesitate to contact us.

If you are dissatisfied with your order, please contact us within 5 calendar days of receiving your package by emailing supplies@gusta.ca or calling 905-604-6040 to obtain a return authorization code before returning any merchandise.

Some exceptions apply, please refer to return policy for detail.

For wholesale inquiry, please contact us by email supplies@gusta.ca or using the online contact form to discuss further.

Have a question? Need product advice?

Ask our chef!

EMAIL US

Our chefs are sometimes busy teaching.
Please allow 1-3 business days for us to get back to you.