Inuline has the property of forming gels retaining a large amount of water. Used as a bulking agent and fat substitute for the production of low-calorie ice cream and pastry. 100% derived from fructose, it is extracted from the roots and tubers of a plant called the Inula.
Dosage: 50 to 100g per kg of liquid.
Product of France.
A pioneer in the industry of texturing agents, emulsifiers, preservatives and food ingredients, Louis Francois produces and sells a wide range of products for affiliates of the gastronomy, pastry, bakery, chocolate-making, confectionery and ice cream industries worldwide. With a production site ,laboratory and training centre all located in Paris, Louis Francois has, for over a century, passed on this know-how with passion, bolstering the field with its innovation discoveries and expertise.
Many products we sell at Gusta Supplies are exactly what we use in class -- authentic ingredients and professional-grade tools used in high end hotels and restaurants. We hope you enjoy using these products as much as our chefs favour them.
Inventory Last Updated: May 21, 2022
