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DAIKOKU SHIN Binchotan Charcoal
DAIKOKU SHIN Binchotan Charcoal
DAIKOKU SHIN Binchotan Charcoal

TENSHO BINCHO Ogatan Binchotan Charcoal

Daikoku Shin

$19.00

Produced by a Japanese company called Sumi Sankyo, these tensho bincho ogatan binchotan charcoal (Japanese: 天翔備長備長炭) are made from the trees that’re grown in China without any additives.  It is a close alternative to the traditional binchotan, which sells for $300 USD for 10kg.

These are compressed charcoal, with a hole in the middle as part of the production process, and burns 2-3 hours instead of 1-2 hours.  They can go up to 700-800°C, compared to lower grade ones that goes to only 600-700°C.  It is also “Carbon Neutral Plus”, which means the manufacturer plants more trees than they cut down in making this charcoal.  You can reuse them, or even use them to purify water, absorb odour etc.

Features:

  • Environmentally friendly.  Planned forestry and harvesting only thinned wood (Japanese: 間伐材) in sustainable forests.
  • Heats like traditional binchotan.  Yields similar infrared effect and heat as natural binchotan.  Because it doesn’t flair up easily, the heat seals and permeates rather than blackens the food.
  • High-tech compression.  It doesn’t pop, thus doesn’t damage the ingredients or cause burns easily.
  • Pure and odourless.  No impurities or volatile compounds, thus achieves the same aroma and flavour yielded by traditional binchotan.
  • No wood wasted.  Production on demand, thus eliminating waste of raw wood resources.
  • Long burning hours.

Gusta Supplies has expanded into an online heaven of specialty ingredients and tools from its humble beginning as a convenient shop for students attending classes at Gusta Cooking Studio. We hope you enjoy shopping here as much as our students do.

Inventory Last Updated: Jul 05, 2022

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Standard shipping starts from CAD $5 when your order is $100 or above.  We use the quickest way we can afford to ship your products to you. Please refer to our Ordering & Delivery page for detail.

Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

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